Keep your fridge as cold as possible for food safety.
Due to the coronavirus outbreak, many restaurants have gone to takeout only, reduced hours or have temporarily closed. Please call ahead to make sure a restaurant’s status has not changed.
The Knox County Health Department recently evaluated the following restaurants. Restaurant scores may change with follow-up visits; follow-up scores may not be immediately available. For more information on health scores, visit knoxcounty.org/health.
Elegant Otter (bar), 1123 N Central Avenue
Five Guys, 234 Brookview Center, #101
Five Guys, 10922 Parkside Drive
Holiday Inn Express (kitchen), 816 N. Campbell Station Road
Elegant Otter, 1123 N. Central Avenue: Garbage cans overflowing on street site. 99
Firehouse Subs, 128 Buckingham Road: Build-up in ice machine. 99
Olive Garden Restaurant, 7206 Kingston Pike: Employee drink stored improperly on food prep table. 99
Olive Garden Restaurant (lounge), 7206 Kingston Pike: Build-up found on racks and shelves. 99
Blaze Pizza, 10978 Parkside Drive: Wiping cloths improperly stored; ice dispenser contains build-up. 98
Comfort Suites (kitchen), 811 Campbell Station Road: Microwave needs cleaning; missing test strips; most recent inspection not posted. 98
Dos Agaves Mexican Grill, 11639 Parkside Drive: Missing slits in packaging of fish when thawing; container with tomatoes improperly stored. 98
Super 8 (kitchen), 11748 Snyder Road: Refrigerator holding incorrect temperature; missing thermometer. 97
Cracker Barrel, 716 Campbell Station Road: Food debris in hand sink; some foods missing labels; water in bottom of coolers. 96
Rosati’s, 234 Brookview Centre Way, #109: Some food items missing labels; fruit flies observed; dirty container/lids stored improperly on clean rack; build-up on some doors, shelves, and equipment in kitchen; water line leaking. 95
Cookout, 6920 Kingston Pike: Improper hand washing observed; some food missing labels; employee drink improperly stored; build-up in ice machine; ice scoop improperly stored; tops/sides of equipment, dish shelves, and bottom of coolers contain build-up. 90 (95 follow-up)
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Denny’s, 4834 N. Broadway: Food debris on equipment stored for immediate use; improper cold holding temperatures of some foods; inadequate equipment for temperature control; ventilation system dripping onto prep cooler and floor. 87
Bojangle’s, 5916 Middlebrook Pike: Paper towels missing at hand sink; fried chicken on front line missing time stamp; chemical bottle observed without label; employee drink improperly stored on prep table; dirty wiping cloths observed on counters; debris and build-up on cart that holds food product. 85 (95 follow-up)
Plum Tree, 7052 Kingston Pike: Improper hand washing observed; rice improperly cooled; some foods missing date marks and labels; chicken improperly stored; rice scoops and food utensils improperly stored; shelves, cooler doors, tops/sides of equipment contain build-up. 85 (95 follow-up)
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