Cooking

The best cookware, cooking accessories and more on sale

Adella Miesner 5 days ago

Amazon Prime Day 2020: Shop the best cookware, cooking tools and more. (Photo: Vitamix)

— Recommendations are independently chosen by Reviewed’s editors. Purchases you make through our links may earn us a commission.

Amazon Prime Day has arrived at last. While you might be seeing a ton of featured deals on TVs and smart gadgets, Prime Day is about more than just tech—you can find great savings on top-rated cookware sets, air fryers and small appliances too (just be sure to sign up!).

Subscribe toReviewed’s Resources newsletter for tips, tricks and hacks to get through this together.

These are the best deals for cooking and kitchen products we’ve found. And be sure to check out our full list of all the best Amazon Prime Day 2020 deals.

The best Prime Day cookware and cooking accessories deals

  • Breville Barista Express Espresso Machine for $599.95 (Save $100): Become an expert-level barista
… Read More

These are the worst cooking tips in history

Adella Miesner 5 days ago

Wacky words of wisdom


Think the secret to great cooking is simply following the recipe? Think again. From disastrous dishes dating back to the Middle Ages to terrible tips from world-famous cookbooks and celebrity chefs, this is the worst cooking advice of all time. Take the asbestos out of the kitchen, put away the catnip and approach these pearls of gastronomic wisdom from history with caution.



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1300s: Let your meat go mouldy

Who better to look to for cooking advice than French chef Guillaume Tirel, better known as Taillevent, and credited as one of the founders of haute cuisine? His acclaimed 14th-century recipe collection, Le Viandier, transformed feasting at the French court. Not only do its pages advocate roasting peacock and swan, but keeping cooked meat for a month: just

… Read More

Hilde Lee: Pandemic armchair travels continue with Greece’s contributions to world cuisine | Food & Cooking

Adella Miesner 5 days ago

However, Greece is surrounded on three sides by water and many islands. What could be more enchanting than eating a midday meal on an island in the Aegean surrounded by shimmering water and beautiful scenery?

Boats with red and white sails are unloading the morning’s catch of crawfish, mullet, and octopus. Market stalls neat the water sell scarlet tomatoes green peppers, wine-dark eggplants and beautifully scented lemons. All a preview of an excellent meal.

Greek food is still traditional, with many of the dishes being centuries old. Greek cooking goes back 500 years before the birth of Christ. One of the first cookbooks stems from about that time.

Greek civilization and cuisine eventually spread throughout the Mediterranean. The Greeks taught the Romans to eat well. With the occupation of Greece by various invaders, Greek civilization and its culinary arts declined. However, some of the Greek food items eventually were incorporated

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No-Cook Cooking: Elevate simple meals with fall-flavored salads | Food & Cooking

Adella Miesner 6 days ago

In normal years, fall fans can’t wait until autumn arrives. Toss in pandemic fatigue and a losing battle against stress eating, and this year, we’re setting land speed records for yanking sweaters out of drawers and pushing the season on hot apple cider and pumpkin-spice everything.

But if you’re in the camp that mourns the end of summer, take heart; the light, refreshing salads that fueled your hot-weather lifestyle don’t need to be packed away with flip-flops and tank tops. Fall salads still have the power to nourish and the versatility to use up odds and ends of fresh produce; they just pull in new seasonal ingredients. No-Cook Cooking cooks know they can enjoy salads tailored to every abundant day of the year.

If romaine was your go-to bed of choice for summer salads, try adding some spinach and kale; tucking a few mustard greens among the kale leaves begs

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Wilton Library Lines: Italian cooking, Medicare, knitting

Adella Miesner 6 days ago

Published


  • Wilton Library’s mascot hippo greets patrons with a reminder to wear a mask for Express Services appointments. Photo: The Wilton Library

    Wilton Library’s mascot hippo greets patrons with a reminder to wear a mask for Express Services appointments.

    Wilton Library’s mascot hippo greets patrons with a reminder to wear a mask for Express Services appointments.


    Photo: The Wilton Library


Photo: The Wilton Library

Wilton Library’s mascot hippo greets patrons with a reminder to wear a mask for Express Services appointments.

Wilton Library’s mascot hippo greets patrons with a reminder to wear a mask for Express Services appointments.



Photo: The Wilton Library


Buon appetito!

Sally Maraventano, chef and founder of Cuciana Casalinga, a home-based Italian cooking school, shares her tips and recipes in the program, Italian Cooking with Sally Maraventano, Tuesday, Oct. 13, from 3 to 4:30 p.m.

In this virtual program, Maraventano will discuss how to make two simple fall soups (Zuppa alla Toscana and Minestrone

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‘Chopped’ judge Geoffrey Zakarian hosts Saturday cooking class for Tampa’s Oxford Exchange

Adella Miesner 6 days ago

Geoffrey Zakarian FBGeoffreyZakarian/Facebook

Tampa isn’t unknown to the Food Network. Guy Fieri has visited a few times over the years, and local chefs even made appearances on the network last year. And on Saturday, Oct. 17, Tampeños get another taste thanks to Geoffrey Zakarian and Oxford Exchange.

That’s when Zakarian—a Food Network personality, “Chopped” judge and co-host of the network’s show “The Kitchen”—joins his daughters Madeline and Anna to show all of us beginner cooks how it’s done along during a virtual cooking demonstration this weekend hosted by Oxford Exchange. The demo highlights the family’s upcoming cookbook “The Family that Cooks Together.”

The Zakarians will let attendees in on a few secrets like what it’s like growing up with a famous dad, plus cooking tips and tricks they’ve learned along the way. Easy-to-follow instructions for the young girls ensure everyone can master the various desserts and savory breakfasts.

Check your wifi

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New Mexico State University to host Kitchen Creations diabetes cooking classes

Adella Miesner 6 days ago

LAS CRUCES, N.M. – Adults with diabetes can learn how to make healthy, delicious meals through a series of four virtual Kitchen Creations classes. Participants will learn food safety, how to plan and prepare meals, read food labels, manage carbohydrates and other tips.

The first class will begin at 5:30 p.m. on Tuesday, October 27, 2020. Participants can access classes with an electronic device or by phone.

Over four consecutive Tuesdays, participants will learn food safety, how to plan meals, read food labels and manage carbohydrates.

“It’s hard to imagine that a cooking class can be offered online; however, we understand that in these challenging times we must be creative and continue to offer programs to our community members,” said Beatriz Favela, LCSW. She is the Dona Ana County Extension Family and Consumer Sciences Agent and will be leading the classes with dietitian Janae Kraus, MA, RDN, LD and

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Ashley McBryde Talks Growing Up in Arkansas, Her Mom’s Cooking, and More on Biscuits & Jam

Adella Miesner 6 days ago

Daniel Meigs

About Biscuits & Jam:  In the South, talking about food is personal. It’s a way of sharing your history, your family, your culture, and yourself. Each week Sid Evans, Editor in Chief of Southern Living, will sit down with celebrity musicians to hear stories of how they grew up, what inspired them, and how they’ve been shaped by Southern culture. Sid will take us back to some of their most cherished memories and traditions, the family meals they still think about, and their favorite places to eat on the road.

Episode 18: October 13, 2020

Download the episode now on Apple Podcasts, Spotify, and everywhere podcasts are available.

​Ashley McBryde’s 2018 album titled ​Girl Going Nowhere ​proved just the opposite, earning her multiple Grammy nominations as well as CMA, CMT, and ACM award wins. Released earlier this year, her new album ​Never Will​ continues to

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Amazon Prime Day 2020: 29 Best Kitchen & Cooking Deals To Get Now

Adella Miesner 6 days ago

Amazon Prime Day 2020 is officially here! The two-day online shopping bonanza is exclusive to Prime members, so if you’re not already a member, consider signing up for the savings. But don’t worry about wading through the overwhelming deals—at least when it comes to shopping for kitchen tools. We’ll be searching and updating this story with the best Prime Day kitchen deals 2020 has to offer. New Prime Day deals will go up throughout the 13th and 14th, so we are keeping a constant eye out for new tools we love. We’re talking Le Creuset, KitchenAid, Instant Pot, and so much more. Read below for the kitchen deals to score right now, and check back for special lightning deals and fast-selling items.

Appliances

Unless you’ve been cooking under a rock, you know the Instant Pot has achieved the status of an essential kitchen appliance over the past few years. The

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The best kitchen gadgets, cooking tools and cookware on sale

Adella Miesner 6 days ago

Amazon Prime Day 2020: Technivorm Moccamaster Coffee Maker (Photo: Reviewed / Jackson Ruckar)

— Recommendations are independently chosen by Reviewed’s editors. Purchases you make through our links may earn us a commission.

Amazon Prime Day has arrived at last. While you might be seeing a ton of featured deals on TVs and smart gadgets, Prime Day is about more than just tech—you can find great savings on top-rated cookware sets, air fryers and small appliances too (just be sure to sign up!).

Subscribe toReviewed’s Resources newsletter for tips, tricks and hacks to get through this together.

These are the best deals for cooking and kitchen products we’ve found. And be sure to check out our full list of all the best Amazon Prime Day 2020 deals.

The best Prime Day cookware and cooking accessories deals

  • Instant Pot 3-Qt Pressure Cooker for $44.99 (Save $75): This smaller version of our

… Read More